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Below are some tips on how to use our flaxseed spreads.
Feel free to try your own recipes and let us know what you come up with!
6 untreated fresh or thawed frozen banana leaves, or large Swiss chard leaves 6 5-ounce pieces halibut, salmon or haddock fillet with or without
2 small flour tortillas 2 tablespoons Lemony Flaxseed Spread with Ginger and Honey 1 small ripe heirloom tomato, sliced 2 oz Brie cheese,